(that's a link)
thanks, Mom!
Subscribe to:
Post Comments (Atom)
About Me
- Megan
- starting my senior year in Hotel, Restaurant and Tourism Management in Columbia, SC; working as a cook at a local, 70-year old Italian restaurant; learning the way of the Epicurean through self-teaching and lots of fumbling around kitchens. Read and watch it all happen
No comments:
Post a Comment